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Our Traditional Combinations
Features slow roasted, Kansas Black Angus Tri-Tip. Served from a carving station and a choice of one of the following entrees

All Combos and Entrees are served with Salad Garlic Mashed Potatoes Vegetable Fresh Fruit Bread and Butter other side choices are available from our Sides menu
Garlic Artichoke Chicken
Roasted garlic  and baby artichokes in a Picatta Cream sauce
Combo $13.50 Entree $12.00

Chicken Espagnole
Fresh Mushrooms, Tomatoes
Onions in a Burgundy Sauce
Combo $13.50 Entree $12.00

Hawaiian Chicken
Fresh Pineapple and Scallions
in a Sweet Island Glaze
Combo $13.00 Entree $11.00

Chicken Parmesan
Mozzarella and Parmesan Cheese baked with a Pesto Marinara Sauce
Combo $13.00 Entree $11.00

Chicken Piccata
 Lemon Sauce , with Mushrooms
&Capers

Combo $13.00 Entree $11.00
Chicken Madeira
Fresh Asparagus, Mushrooms, Melted   Mozzarella Cheese in a Madeira Sauce  
Combo $13.00 Entree $12.00  
 
 
Kahlua Pork Loin
Pork Loin with a Caramelized  Pineapple Kahlua Sauce
Combo $12.50 Entree $11.00

Center-Cut Pork
Crusted Center Cut Pork Loin with a Lemon Caper Sauce 
Combo $12.00 Entree $11.00

Grilled Salmon
Seared with our spicesand topped with fresh fruit salsa
Combo $14.50 Entree $13.00
Shrimp Scampi 
Tomatoes, Onions, Basil  and Garlic
 in a White Wine  Butter Sauce
Combo $14.50 Entree $13.00
 
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Tri-tip from grill

Fresh fruit platter

Shrimp scampi















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